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About Me

  • I write blogs and manage social media for small wineries and artisan food producers in California's beautiful Central Coast region. I have 20 years of experience in wine hospitality and sales. I create customized marketing plans, and provide copywriting, marketing, and media outreach to wine and food artisans. I love my job.

    If you'd like to find out more about how to become part of Central Coast Wine Blogs, feel free to contact me any time. My email address is [email protected].
    I'll look forward to hearing from you soon!

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Brand. Building. Buzz.

Become a Client Today

  • Central Coast Wine Blogs provides a full spectrum of services from management outsourcing to individual marketing tasks.

    Although I specialize in artisan food and wine accounts, I also engage with a variety of clients and tasks. I've done everything from working on a website about semiotics to drafting an e-book for a former NFL star.

Who's Reading Solid Stuff?

Featured Sites

  • Fermentation
    Tom Wark's wine industry blog is THE lodestone for common sense reporting, opinion, controversy, legal battles and public commentary.
  • The Winery Web Site Report
    Mike Duffy's FREE advice on how to improve your customers' website experience, sales conversion, and loyalty.
  • Think Wine Marketing
    The best blog out there for wineries (and food producers) to learn how to market, blog, innovate, and mine social media
  • ViralVines
    Wine, wineries, and social media ... how to communicate with customers, industry, and sales channels, and have fun doing it!
  • Wine Berserkers
    More industry participants than any other wine forum, with dedicated sub-forums for wine production and wine sales discussions. Registration is free. Industry links encouraged. Use your real name, please.

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50 Tips for Cellar Rats: How to Get (and Keep) a Great Job as a Winery Cellar Rat or Harvest Intern

Cellar Rat Cover

 

Print Brochure $7.99

Electronic Download $5.99   

Order Now at Lulu.com

Have you ever wanted to work crush at a winery?

Learn the secrets to securing a job as a harvest intern or cellar rat!


This 35-page eGuide includes information on how to:

  • Prepare for your internship
  • What to pack
  • What to expect
  • Avoid stress and injury
  • Respect cellar and vineyard hygiene
  • Work efficiently
  • Understand the winemaker's needs during crush
  • Have a good time

 

Wineries

This 35-page eGuide is an excellent handout for new employees.

Quantity Discounts Available

  •    25 copies - 25% off / $5.99 each
  • 100 copies - 28% off / $5.74 each
  • 250 copies - 32% off / $5.49 each

Each brochure is printed in a 6-inch by 9-inch paperback format with an attractive cover.  Orders are shipped directly from the publisher, which saves you money on shipping!


 

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Contact Me

  • Solid Communications
    3200 Waterview Drive
    Paso Robles, CA 93446
    [email protected]
    Skype: mary.ccwineblogs

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